Lady Late gooseberry

Gooseberry

Store
 It is best to store gooseberries, spread out, in the refrigerator for a few days.

Cleaning
Wash the gooseberries just before serving and remove the stems. You can eat the skin of the gooseberry, just like with the grape.

Consumption
Gooseberries can easily be eaten out of hand.
Some people suck the gooseberries because of the somewhat stiffer skin. Gooseberries have no pit. Gooseberries are particularly suitable for making jam and compote. The gooseberry is also delicious to add to the traditional apple pie.

Nutritional
value Gooseberries are very healthy. They contain many good nutrients such as vitamins C, B1, B2, B3, B6, E, potassium, calcium, magnesium, iron, zinc and phosphorus. The fruit strengthens the heart muscle. The gooseberries are also good for inflammation and for the immune system.

View other varieties


Captivator

Ribes uva-crispa Captivator Thornless gooseberry The…

Read More

Hinnonmäki Gron

Ribes uva-crispa Hinnonmäki Grön Yellow gooseberry The…

Read More

Hinnonmäki Röd

Ribes uva-crispa Hinnonmäki Röd Red gooseberry The…

Read More

Tatjana

Ribes uva-crispa Tatjana Thornless gooseberry A tasty…

Read More

Fruit Quartet

Ribes/Rubus Fruit Quartet Red currant – gooseberry – blackberry –…

Read More

Captivator
Captivator

Ribes uva-crispa Captivator Thornless gooseberry…

Read More

Hinnonmaki Gron
Hinnonmäki Gron

Ribes uva-crispa Hinnonmäki Grön Yellow gooseberry…

Read More

Hinnomaki Rod
Hinnonmäki Röd

Ribes uva-crispa Hinnonmäki Röd Red gooseberry The…

Read More

Tatjana
Tatjana

Ribes uva-crispa Tatjana Thornless gooseberry A…

Read More

Fruit Quartet

Ribes/Rubus Fruit Quartet Red currant – gooseberry –…

Read More

Quatro berry
Quatro berry

Ribes Quatro berry Red currant – Black currant – White…

Read More

Back to assortment