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Ingrid Marie
Malus domestica Ingrid Marie
Traditional apple variety
A red-yellow apple with pink flesh. Has a sweet and sour taste and a light aroma .
Pollination
Somewhat self-pollinating, but more successful through cross-pollination with Cox's Orange and James Grieve.
Prune
In winter or around July 1. Provide horizontal production wood. Remove vertical lots completely.
Fertilization
In the autumn a rich gift of an organic fertilizer. When the fruit is rich in the summer, do it again. Add lime moderately for sweeter fruits.
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Information about this species
Type: AppleVariety: Ingrid MarieLocation: Sun/half shadeFlowering: April/MayPicking: September/OctoberPruning: December/MarchHeight: Low stem: 2,5m